Meatballs

Preheat the oven to 350.

• ~1 lb of mixed ground beef, sausage, and veal OR 1/3 lb of each.
• 1 egg
• 1 clove of garlic
• 1 cup of dried breadcrumbs
• 1/4 cup of olive oil
• 1/4 cup of water
  
• Salt and pepper to your taste
• Parsley or oregano to your taste

Mix it all together. Make balls about the size of a baseball. Place them on a baking sheet.

Bake for about 40-45 minutes.